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Chocolate Cupcakes with Chili Cream Cheese Frosting

Total Time 1 hour 15 minutes
Servings 24

Ingredients

  • 18.25 oz Box Devil's Food Chocolate Cake Mix
  • 2 1/2 tsp Ancho Chile Powder
  • 3/8 tsp Cayenne Pepper
  • 1/2 tsp Cinnamon
  • 1 1/4 Cups Water
  • 1/3 Cup Vegetable Oil
  • 3 Eggs
  • 4 Cups Confectioners Sugar
  • 8 oz Cream Cheese
  • 1/2 Cup Butter
  • 1/2 tsp Vanilla Extract
  • 24 small dried Red Chile

Instructions