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Habanero Mustard Hot Sauce
Total Time
30
minutes
minutes
Servings
20
Ingredients
14
Habanero Peppers
12
Cloves
peeled Garlic
8
coarsely chopped Scallions
1
sliced Carrot
3/4
Cup
chopped Cilantro
2
Tbsp
Thyme Leaves
3/4
Cup
Distilled White Vinegar
3/4
Cup
Water
1/2
Cup
Yellow Mustard
1/2
tsp
ground All Spice
1
Tbsp
Kosher Salt
Instructions
View the full cooking instructions for
Habanero Mustard Hot Sauce on FoodandWine.com