Quintana Roo

Clark & Hopkins

Apple Cider Vinegar, Orange Juice, Lemon Juice, Lime Juice, Carrot Juice, Grapefruit Juice, Onion, Habanero Pepper, Garlic, Salt, Turmeric, Spices

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About Quintana Roo

Here’s what Clark & Hopkins has to say about their Quintana Roo Hot Sauce:

Quintana Roo is a Mexican state on the Yucatan peninsula and is home to the rich Mayan culture and spicy cuisine with habaneros and citrus fruits. We brought all of this together to create a bright and spicy pepper sauce.

Pair with fish tacos, carnitas, egg dishes, seafood, vegetables & chicken.

Clark & Hopkins

Spicy Addict Review

Here’s our Flavor Profile Breakdown in order of flavor occurrence:
(0-None, 1-Slight, 2-Moderate, 3-Intense)

Savory: 2
Tangy (Vinegar & Citrus): 2
Peppery: 2
Sweet: 1
Salty: 1
Smoky: 0
Other Highlights: Turmeric

Heat Level: HOT

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