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Ghost Pepper Chili Hot Sauce

Ghost Pepper Chili Hot Sauce

By Chili Pepper Madness

Bhut Jolokia Peppers, Red Bell Pepper, Whole Tomatoes, Onion, Garlic, Cider Vinegar, Sugar

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Ghost Pepper Chili Hot Sauce

Ghost Pepper Chili Hot Sauce

By Chili Pepper Madness

Bhut Jolokia Peppers, Red Bell Pepper, Whole Tomatoes, Onion, Garlic, Cider Vinegar, Sugar

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Habanero Mustard Hot Sauce

Habanero Mustard Hot Sauce

By Grace Parisi

Habanero Peppers, Garlic, Scallions, Carrot, Cilantro, Thyme Leaves, Distilled White Vinegar, Water, Yellow Mustard, All Spice, Kosher Salt

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Adobo Rub

Adobo Rub

By Bruce Aidells

Red Bell Pepper, Fresno Chiles, Garlic, Shallots, Vegetable Oil, Unseasoned Rice Vinegar, Honey, Kosher Salt

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Roasted Garlic Chili Sauce

Roasted Garlic Chili Sauce

By Claire Saffitz

Red Bell Pepper, Fresno Chiles, Garlic, Shallots, Vegetable Oil, Unseasoned Rice Vinegar, Honey, Kosher Salt

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Latest Reviews

Bootlikker Hot Sauce

By Bootlikker

Ingredients: Cayenne Peppers, Vinegar, Tequila, Jalapeno Peppers, Garlic, Onions, Water, Salt, Spices, Citric Acid, Soybean Oil

Flavor Profiles:
Savory: 2
Tangy (Vinegar): 3
Peppery: 3
Salty: 2
Sweet: 0
Smoky: 0
Heat Level: HOT

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Kiwi Jalapeno Hot Sauce

By Horseshoe Brand

Ingredients: Kiwi Fruit Puree, Jalapeno Pepper Mash (Peppers, Salt), Onion Puree (Onions, Citric Acid) Vinegar, Garlic, Salt, Cilantro, Agave Nectar

Flavor Profiles:
Tangy (Vinegar & Citrus): 3
Salty: 2
Sweet: 1
Peppery: 2
Savory: 1
Smoky: 0
Heat Level: MEDIUM

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Burning Bandida Sriracha Verde

By Chef Iron Mike

Ingredients: Tomatillo (ground Tomatillo, Vinegar, Starch, Salt, Sugar), Jalapeno Pepper, Serrano Pepper, Onion, Scallion, Cilantro, Garlic, Lime Juice, Salt, Sugar, Coriander, Spices

Flavor Profiles:
Sweet: 1
Tangy (Vinegar and Citrus): 3
Peppery: 1
Savory: 1
Salty: 2
Smoky: 0
Heat Level: MEDIUM

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Habanero Maple Erable

By Sinai Gourmet

Ingredients: Habanero Peppers, Maple Syrup, Herbs and Spices, Lime Juice, Extra Virgin Olive Oil, Garlic

Flavor Profiles:
Sweet: 1
Peppery: 2
Savory: 2
Salty: 1
Tangy (Citrus): 1
Smoky: 0
Heat Level: EXTRA HOT

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